The tomatilloes got processed into roasted salsa verde with only six ingredients. The recipes found on the web are essentially all the same. Read one or two and just go with it. One of the things that I've noticed with growing tomatilloes is that bees love 'em. There were three on one plant yesterday. I will be trying to save seed from these this year.
The lack of gardening gave me ample opportunity to scour west Cleveland, seeking my future lot. I looked at about 50 different properties. And finally,I think I found the perfect parcel. I've tried to make contact with the neighbor, but with no luck so far.
Tomorrow, I think I'll have my first harvest of peppers: gypsies and bananas. Tomorrow night, I think I'm making some kind of cauliflower mash/puree. I'm definitely will be trying to get a hold of the neighbor.
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